PotaPure Native is a co-product from whole potato from a French Fries factory. The potatoes are washed and sliced into French Fries. The off-sized shaped potato pieces and sorted potatoes are separated, collected, air dried and grinded.

Sustainability savings on carbon footprint, water footprint and land use compared with conventional alternatives. Environmental impact calculated through a LCA/EPD from “cradle-to-gate”. LCA one-pager available on request.

PotaFlakes is a co-product released during the production of food grade potato flakes. The product is a collection of different food grade flakes that do not match particle size, color or packaging as well as start-up production. The flakes are collected and grinded.

Sustainability savings on carbon footprint, water footprint and land use compared with conventional alternatives. Environmental impact calculated through a LCA/EPD from “cradle-to-gate”. LCA one-pager available on request.

PotaGranulate is a co-product released during the production of food grade granulate. During the granulate production process the product is constantly sieved. These sievings are collected, air dried and grinded. During the process most of the starch is gelatinized.

Sustainability savings on carbon footprint, water footprint and land use compared with conventional alternatives. Environmental impact calculated through a LCA/EPD from “cradle-to-gate”. LCA one-pager available on request.

PotaFibre is a co-product released during the production of starch from potatoes. The potatoes are washed and then ground into a potato mash. The mash is separated into starch, liquid protein and internal potato fibers. The internal fibers are pressed, air dried and pelleted.

Sustainability savings on carbon footprint, water footprint and land use compared with conventional alternatives. Environmental impact calculated through a LCA/EPD from “cradle-to-gate”. LCA one-pager available on request.

PotaMash N is a co-product released during the production of potato specialties or potato flakes for human consumption. The potatoes are peeled and cut in pieces. The potato pieces are blanched, to gelatinize the starch, and mashed. During this process off spec, as well as start-up production puree is collected, air died and grinded.

PotaStarch Native is a co-product released during the slicing process of food grade potatoes. The starch gets into the process water and is collected, washed, purified and then air dried.

Sustainability savings on carbon footprint, water footprint and land use compared with conventional alternatives. Environmental impact calculated through a LCA/EPD from “cradle-to-gate”.

PotaStarch Released is a co-product released during the slicing process of food grade potatoes. The starch gets into the process water and is collected, washed purified and then air dried. The starch is then heat treated to gelatinize the starch.

Tailor Made PotaBlends are blends with a combination of several high quality potato based products. Duynie Ingredients offers some permanent tailor made blends but we can also make tailor made blends specific on customer's request.

Sustainability savings on carbon footprint, water footprint and land use compared with conventional alternatives. Environmental impact calculated through a LCA/EPD from “cradle-to-gate”.

ChicoFibre Fine is a fibre rich co-product of the inulin production process. Chicory roots are cut in small strips and then washed with warm water. During the process inulin is extracted and the remaining pulp is pressed, dried and ground over a 3mm sieve. Chicory pulp is a good source of soluble and insoluble fibres and has an extra benefit of containing a small part of inulin (7,0%). 

Ingredient is based on co-product.

ChicoFibre Powder is a co-product of the inulin production process. Chicory roots are cut in small strips and then washed with warm water. During the process inulin is extracted and the remaining pulp is pressed, dried and ground over a 1mm sieve. The product can be used as a carrier for pet food premix.

Ingredient is based on co-product.

ChicoFibre Pellet is a fibre rich co-product of the inulin production process. Chicory roots are cut in small strips and then washed with warm water. During the process inulin is extracted and the remaining pulp is pressed, dried and pelleted. Chicory pulp is a good source of soluble and insoluble fibres and has an extra benefit of containing a small part of inulin (7,0%). 

Ingredient is based on co-product.

ChicoPure is the dried whole chicory root. Directly after harvesting, the roots are washed, sliced, dried and ground. All the nutrients which are present in the original roots are present in ChicoPure.

Chicolin-90i is produced from chicory roots. The chicory roots are cut in small strips and the strips are washed. During the process inulin is separated from the strips. The inulin is then refined and dried. Inulin is a non-digestible carbohydrate also called soluble dietary fibre that reaches the colon largely intact and evokes physiological functions, like improving the growth of beneficial bacteria in the gastrointestinal system. Chicolin-90i is produced in a food plant.

BeetFibre Pellet T is a co-product of the sugar production process. Sugar beets are cut in small strips and then washed with warm water. During the process sugar is extracted and the remaining pulp is pressed, dried and finally pelletized in 6mm pellets.

Ingredient is based on co-product.

BeetFibre Zero is a co-product of the sugar production process. Sugar beets are cut in small strips and then washed with warm water. During the process sugar is extracted and the remaining pulp is pressed, dried and finally pelletized in 8mm pellets. No molasses is added during pelletizing.

Ingredient is based on co-product.

Carrot Flakes originates from carrots for the food industry. It’s a co-product released during the processing of food grade carrots. The carrots are washed or steam peeled and cut. The off-sized shapes or top and bottom pieces are separated and collected. Then sliced, blanched and air dried. Carrot Flakes Premium have a nice orange color.

Sustainability savings on carbon footprint, water footprint and land use compared with conventional alternatives. Environmental impact calculated through a LCA/EPD from “cradle-to-gate”. LCA one-pager available on request.

Carrot Flakes originates from carrots for the food industry. It’s a co-product released during the processing of food grade carrots. The carrots are washed or steam peeled and cut. The off-sized shapes or top and bottom pieces are separated and collected. Then sliced, blanched and air dried.

Sustainability savings on carbon footprint, water footprint and land use compared with conventional alternatives. Environmental impact calculated through a LCA/EPD from “cradle-to-gate”. LCA one-pager available on request.

Carrot Granulate originates from carrots for the food industry. It’s a co-product released during the processing of food grade carrots. The carrots are washed or steam peeled and cut. The off-sized shapes or top and bottom pieces are separated and collected. Then sliced, blanched air dried and ground over a 4mm sieve. Carrot Granulate Premium has a nice orange color.

Sustainability savings on carbon footprint, water footprint and land use compared with conventional alternatives. Environmental impact calculated through a LCA/EPD from “cradle-to-gate”. LCA one-pager available on request.

Carrot Granulate originates from carrots for the food industry. It’s a co-product released during the processing of food grade carrots. The carrots are washed or steam peeled and cut. The off-sized shapes or top and bottom pieces are separated and collected. Then sliced, air dried and ground over a 4mm sieve.

Sustainability savings on carbon footprint, water footprint and land use compared with conventional alternatives. Environmental impact calculated through a LCA/EPD from “cradle-to-gate”. LCA one-pager available on request.

AppleFibre is a fruit co-product from the apple juice or apple sauce production. After the production process, the remaining parts of the apple are collected, pressed, air dried and ground. 

Ingredient is based on co-product.

Sweet potato pellets originates from whole sweet potato. The sweet potatoes are washed, sliced, air dried and pelletized.

Pumpkin Granulate originates from pumpkin for the food industry. It’s a co-product released during the processing of food grade pumpkins. Once the pumpkins are washed, they are sorted. The off-sized shapes are separated and collected. Then sliced, air dried and ground over a 4mm sieve.

Dehydrated red beet (Beta vulgaris var. vulgaris) is a product obtained from fresh, washed, peeled and sorted red beet of one sort. The raw material is blanched and cut before dehydration. The raw material is dehydrated mechanically with hot air and in a hygienic environment. After dehydration the red beet is sieved, sorted, milled and packed. The product contains 100% pure dehydrated red beet without any additives.

Green bean granulate originates from green beans for the food industry. It’s a co-product released during the processing of food grade green beans. The off-sized shapes are separated and collected. Then sliced, air dried and ground over a 4mm sieve.

Spinach powder is a product obtained from fresh, washed, and sorted spinach. The spinach is dehydrated with hot air. After dehydration the spinach is sieved, milled and packed.